Sushi Lover Menu
Sushi Lover menu gallery
Choose your favorite dish
Sushi Lover Special Roll
Lobster tempura asparagus, mango avocado inside with soybean paper and chef special sauce.
Deep fried calamari avocado top with spicy crunch scallop seaweed silk chef special sauce.
Soft shelf crab mango spicy tuna cucumber with soybean paper.
Spicy tuna avocado in side with tuna on the top.
Lobster salad avocado, cucumber,seaweed salad, mango with soybean paper.
Salmon crabmeat and cream cheese inside and deep fried.
Sliced tuna avo, around crabmeat and avododa with spicy mayo.
Paper tuna cream cheese and mango fried banana inside with soybean paper.
Spicy salmon,crunch&cucumber inside topped with salmon and black tobiko.
White tuna tempura, spicy lobster, avocado top with seared paper tuna with chef special sauce.
Tuna,avocado and seaweed salad inside. Tuna,eel and masago on the top
Shrimp tempura and salmon inside.Crabmeat on the top.Severed spicy mayo and eel sauce
Lobster tempura, spicy kani cucumber avocado inside with soybean paper.
Shrimp tempura spicy tuna avocado inside with soybean paper with papper tuna jalapeno.
Spicy salmon spicy tuna spicy yellowtail, cucumber inside with masago on top.
Eel cucumber inside topped with fresh avocado, eel sauce and tobiko.
Shrimp tempura spicy tuna, cucumber inside topped with spicy crab.
Tuna salmon crabstick and avo wrapped in cucumber(no rice) with ponzu sauce.
Tuna, avocado, shrimp inside deep fried with sp tuna on top and spicy momiji.
Spicy tuna and avo inside topped with tuna, mango and tobiko.
Tuna salmon yellowtail and avocado over California roll.
Shrimp tempura, cucumber inside eel avocado and black tobiko on the top.
White fish cream cheese jalapeno, avo,deep fried with spicy crabmeat and chef special sauce on the top.
Shrimp tempura, spicy tuna,crunch, avocado,cucumber wrapped with soybean peper.
Shrimp tempura spicy crab fried banana wrapped with soybean paper and chef special sauce.
Desserts
Choice 2 strawberry or two mango or two green tea.
Hibachi Dinners
Three pieces of japanese fried shrimp.
No shrimp appetizer.
From the Kitchen Fried Rice
Chicken, shrimp, beef.
Egg fried rice with onion
From the Kitchen Katsu
Sushi Bar Entrees
Eight pieces sushi, 20 pieces of sashimi with dragon roll and rainbow roll.
Eight pieces sushi with one California roll.
Assorted fish on sushi rice.
12 pieces sashimi and i bowl of rice.
Spicy tuna, spicy yellowtail and spicy salmon.
Three pieces of tuna sushi and sashimi and one tuna roll.
Five pieces sushi, 10 pieces sashimi and one spicy tuna roll.
Chioce of Tuna/Salmon/Eel
10 pieces sushi with one tuna roll.
16 pieces sashimi and bowl of rice.
Three pieces tuna, three pieces salmon, three pieces yellowtail sushi and one spicy tuna roll.
California toll, tuna avocado roll and salmon avocado roll.
16 pieces sushi, spicy tuna roll and California roll.
Three pieces of salmon sushi and sashimi and one salmon roll.
Sauce
Spicy.
Hibachi sauce.
Party
Three spicy tuna roll, three Philadelphia rolls, three spicy salmon rolls, two yellowtail scallion rolls and three sweet potato rolls.
Two California rolls, two tuna cucumber rolls, two eel cucumber rolls, two salmon avocado rolls and two shrimp tempura rolls.
Two Boston rolls two Alaska rolls, one rainbow roll, one dragon roll, pieces sushi and 12 pieces sashimi.
Drink
The cold, refreshing, sparkling classic that America loves.
The cold, refreshing flavors of lemon and lime, perfectly blended.
The cold, refreshing, sparkling classic that America loves.
The cold, refreshing flavors of lemon and lime, perfectly blended.
A crisp, refreshing taste you know and love with zero calories.
From the Sushi Bar Appetizers
Seared pepper tuna with wasabi yuzu dressing sauce.
Yellowtail with jalapeno served with yuzu soy sauce.
Spicy tuna around flour skin, lightly fried on guacamole and spicy mayo eel sauce.
Sliced tuna with avocado with chef's special sauce.
Sliced salmon with mango with chef's special sauce.
Five pieces of chef's choice nigiri sushi.
Jumbo blue crabmeat, scallions, spicy mayo in half piece avocado with yuzu soy dressing.
Big eye tuna sashimi, Mexican guacamole, tortilla, spicy mayo balsamic vinegar sauce.
Nine pieces of chef's choice sashimi.
Spicy crab with avocado on top, eel sauce and spicy mayo.
Five pieces of octopus with lemon vinegar sauce.
Combination Dinners
Shrimp, scallop and lobster.paired with salmon. Served with options of habachi fried rice, noodle, or white rice. Select a habachi side from ginger salad, miso soup, and more.
Lunch Sushi Lover Box (11am-3pm MON-SAT)
With miso soup or house salad come with shumai California roll and white rice.
With miso soup or house salad come with shumai California roll and white rice.
With miso soup or house salad come with shumai california roll and white rice.
With miso soup or house salad come with shumai California roll and white rice.
With miso soup or house salad come with shumai California roll and white rice.
Vegetable Rolls
Asparagus, cucumber and avocado.
From the Kitchen Teriyaki
Yellowtail neck.
Shrimp, scallop and lobster.
From the Kitchen Ramen
From the Kitchen Noodles
Shrimp, scallop, crabmeat, fish cake and vegetables.
Noodle soup with chicken, vegetables egg and shrimp tempura.
Shrimp, scallop, crabmeat, fish cake and vegetables.
Lunch Hibachi (11am-3pm MON-SAT)
From the Kitchen Tempura
Shrimp, scallop, soft shell crab, squid and vegetable.
Shrimp, chicken and vegetable.
Three pieces of japanese fried shrimp.
Lunch Special Sushi Rolls Lunch
From the Kitchen Appetizers
Deep-fried bean curd with tempura sauce.
Grilled shrimp on the skewer.
Grilled shrimp on skewer.
Tempura battered calamari.
Grilled scallop on the skewer.
Steamed soybean pods with sea salt.
Deep fried crispy shrimp with chef's special sauce.
Jumbo shrimp with panko tempura coconut sauce.
Japanese spring roll.
Marinated fried chicken with katsu sauce.
Grilled chicken on skewer.
Pan fried dumplings with vinegar sauce.
Steamed shrimp dumplings.
Fried dumpling.
Three pieces of japanese fried shrimp.
Fried dumpling.
Three pieces of japanese fried shrimp.
Soup
Soybean broth with seaweed tofu and scallions.
Tofu and vegetable soup.
Shrimp and crabmeat mixed with tofu in miso soup.
Beef broth with scallion sliced mushrooms.
Salads
Crabmeat, cucumbers with crunch in mayo sauce.
Lettuce, cucumbers and tomatoes with ginger dressing.
Spring mix wth avocado on top.Ginger Dressing
Fresh big eye tuna on spring mix salad with Italian ginger dressing.
Cucumbers with sushi vinegar.
Crabmeat spring mix and avocado with ginger dressing
Regular Rolls
Toasted salmon skin and cucumber.
Tuna, avocado and cucumber.
Chicken tempura with avocado and cucumber.
Shrimp, lettuce, cucumber and mayonnaise.
Salmon, avocado and cucumber.
Spicy.
Spicy.
Spicy.
Spicy.
Soft shell crab, cucumber and avocado.
Shrimp tempura with avocado and cucumber.
Spicy.
Spicy.
Smoked salmon, cream cheese and cucumber.
Crabmeat, avocado and cucumber.
Sushi and Sashimi a La Carte
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Lunch Special - From the Sushi Bar
Four pieces of sushi, six pieces of sashimi and a California Roll.
Five pieces sushi and a California roll
10 Pieces of sashimi
Sushi Lover offers a diverse and appealing menu with something for everyone. Their Sushi Lover Special Rolls like the Dungoon Lobster Roll and Godzilla Roll showcase bold flavors, while options like the Spider Man Roll and Summer Roll provide unique twists. For those craving Hibachi, the restaurant serves up hearty plates including Shrimp Hibachi and Steak Hibachi. In the kitchen, the House Special Fried Rice and Shrimp Fried Rice stand out, offering satisfying side dishes. The Chicken Katsu is a popular choice among the Katsu options, while the Tuna Tataki and Sexy Salmon appetizers from the sushi bar are sure to excite. If you’re looking for a full meal, their Sushi & Sashimi For 2 and Sashimi Regular offer fresh and satisfying options. The Sweet Potato Tempura Roll and Avocado Cucumber Roll are perfect for those craving vegetable rolls. For lunch, you can enjoy the Chicken Teriyaki Lunch Box or opt for one of their Lunch Sushi Lover Boxes for something lighter. For those in the mood for ramen or noodles, choices like the Shrimp Ramen and Seafood Yaki Udon hit the spot. Desserts like Mochi and Fried Oreo (3) round out the meal, offering a sweet finish. Whether you’re stopping by for a casual meal or ordering a Sushi Lover Party A, the variety ensures a delicious and satisfying experience for all tastes.